EXQUISITE, PURE PLEASURE,
SUPREME PERFECTION... DELIGHTFUL

A First Class Sparkling for stylish Connoisseurs!

 Sanfeletto Prosecco Extra Brut

Sanfeletto Prosecco Extra Brut

SANFELETTO is located in the heart of the charming hillside ridge that, from Conegliano and up along the Pedemontana route till Valdobbiadene, circumscribes the production area of Prosecco DOC.

An evocative landscape of luxuriant hills where the scent of fine wine fills the air. Vines have been growing here for centuries. For three generations, the company SANFELETTO has been growing, harvesting and making wine exclusively with the best grapes, by selecting them from the most valuable hillside crus, # vineyards of special high quality.

Owned by Paolo & Imelda Ceschin, it was founded at the beginning of the last century.

The wine Prosecco was named after a village in Trieste, Italy dating back to 1308. Glera is the white grape variety used to produce Prosecco.

It is grown mainly in the Veneto region of Italy, traditionally in an area near Conegliano and Valdobbiadene, in the hills north of Treviso recognised as DOCG area.

DOCG means - Denominazione di Origine Controllata e Garantita (controlled designation of origin guaranteed) Prosecco is produced within the specified region using defined methods that satisfies a defined quality standard.

DOCG labelled wines are analysed and tasted by government–licensed personnel before being bottled. DOCG wine bottles are then sealed with a numbered governmental seal across the cap or cork.

SANFELETTO PROSECCO EXTRA BRUT
A clever combination of tradition and technology gives Sanfeletto Prosecco an enchanting fruit bouquet that is in perfect harmony with a floral after-taste.

This exquisite Prosecco offers a balanced taste where the acidity and residual sugar blend into a single sensation that inspires the palate. All of this makes this Extra Brut Prosecco a fine aperitif and a wine that can deliciously accompany any occasion.

  • Glera 100% . Only the best grapes are carefully selected
  • Serving temperature 5-6 ° C
  • Alcohol vol. 11.5 %
  • Residual sugar 3% gL
  • Acidity 6g.l
  • Pressure 5 atm
  • 6 x 750ml
  • DOCG - Denomination of Origin Controlled and Guaranteed


Sanfeletto Prosecco adopts handcrafted procedures and state of the art equipment